Special Items

Prosciutto Italiano

Authentic Italian Dry-Cured Ham
Prosciutto Italiano
Special Items

Prosciutto Italiano

Authentic Italian Dry-Cured Ham

Slow-Cured for over 12 Months. Slow-cured ham, obtained by salting and curing selected fresh hams from pigs raised and slaughtered in Europe.
It is an all-natural product, minimally processed, using only pork ham and Mediterranean sea salt. Aged at least 400 days and packaged with stand and knife for a real Charcuterie Master experience.

PACKAGED WEIGHT:
16 LB (7 KG)
Nutrition Facts